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WTW Newsletter

Reserve Your Seat!

TIME: 4:00-6:00
LOCATION:  Jackalope Grill
COST: $45
CALL: Diane at 541-420-1213

Purchase WTW Wines

Available at Bend Wine Cellar.
  *  Saturday 2-5pm
  *  Thursday 2-5pm
  *  By appointment
  *  541-385-9258

Future Tastings

November 17 - Holiday Wines
December 15 - Sparkling Wines
January 19 - Wines from Bordeaux
February 16 - Sineann Winery

 

Aprons

Aprons with the Women Tasting Wine logo are currently available at Ginger’s Kitchenware for $32.95.  These sturdy aprons are 36 inches long and have extra long ties that can wrap around and be secured in front.  Stop by Ginger’s at 375 SW Powerhouse Dr., Suite 120, in the Old Mill District.

Gift Certificates

Gift certificates for future Women Tasting Wine seminars are available. For more information contact Diane at 541-420-1213.  

November 17th Seminar                

"Holiday Wines"                                                                          

  •  Jackalope Grill                                                                       
  •  4:00-6:00 (Arrive 15 min. early.)                     
  •  $45.00  

      

    On Monday, November 17, WTW will feature Holiday Wines presented by wine expert John Aylward of Oregon Brand Management. For many of us, the hardest decision we’ll make at holiday time is which wine to serve at the traditional gatherings of friends and family for dinner and parties. John will guide toward a well-stocked wine list to manage everything from party platters to formal dinner parties.

    Join us as we sample a variety of wines  accompanied by Chef Tim's small culinary  creations.

    We will meet on Monday, November 17,  from 4:00-6:00 at Jackalope Grill, 750 Lava Road.  The cost is $45. 

    To facilitate making your reservation for the November 17 WTW Seminar, we will be accepting credit cards as well as cash or checks (made out to “Women Tasting Wine.”)  You can drop off your check at Bend Wine Cellar Thursday or Saturday from 2:00-5:00.  (Stop by Saturday and enjoy a complimentary wine tasting.)  You can also call Diane (388-7564) with your credit card information. As the menu is a fixed one and not a la carte, please let us know at the time of registration if you have any food allergies.  We need to have our final numbers in on the Wednesday before the event for the purpose of ordering the food, so payment needs to be received by Tuesday, November 11.

    Remember, reservations are on a first come, first served basis and your payment is your reservation. Since we have to have our “head count” in by Wednesday morning, there will be no refunds for cancellations after 9:00 AM Wednesday, November 12, or for no-shows on the day of the seminar.

    We hope to see you in November and at future monthly Women Tasting Wine Seminars!
    Prost!
    Diane Sienko

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